Top 7 Food Storage Tips For Preppers And Survivalists

Knowing these food storage tips will come in handy in a an emergency. Especially if you are a new prepper, or survivalist. Keep in mind you don’t have to use all these food storage at once. The main goal is to get started doing something, and this list will help you to do just that

One of the first thoughts that crosses most people’s minds during times of crisis is food. They wonder if they have enough food at home to last through the crisis and in most cases they don’t, because prepping for emergencies is not the norm. So, they start rushing to the grocery store to grab whatever food that they think they’ll need.

3 problems can arise here. In one situation, you just may not have access to the mall. Roads may be closed down or inaccessible due to inclement weather. Another more common problem is that the mall itself may be closed since most employees are huddled at home. Then of course, if the mall is open, you may discover that the shelves are empty and most of the items you need are gone.

long term food storage tips

All scenarios are common and should highlight the importance of storing your own food just to weather any emergency for a few days. In this article, you’ll be given 8 useful tips to storing food for most emergencies. As long as you stick to them, you should be fine.

1. 30 Day Food Storage Goal
Ideally, you want to shoot for a goal of having enough food that will last you for 30 days. While this may seem like a lot, it is a good amount to aim for.

You can get through most situations and emergencies with 30 days worth of food. Only the worst disasters will you need more food than that. If that’s the situation, by then there will be some sort of food aid provided by F.E.M.A. or other authorities such as Red Cross

Please be aware that when storing your food, you should take into account the needs of all family members and make sure you have sufficient supplies to cover the entire family. If you have pets, you need to store food for them too.

2. Rotate your food
When storing your food, place the newest stores at the back and the older stores in front. If there’s a crisis, ensure that you consume the older food stores first.

Video: Long Term Food Storage Tips

It’s a good idea to have a record book to monitor when you purchased the food and the expiry dates. This will make it much easier to track your stores.

3. Store food correctly
Your food stores should be tightly sealed and not exposed to heat and rodents. Ensure that your stores are in a cool and dry environment,

4. Store foods you enjoy
Ideally, the food you store should be what your family and you enjoy eating and are also nutritious. It’s a good idea to also stock some comfort foods like chocolate, canned fruit, etc. During emergencies, these foods will lift your spirits and give you an emotional ‘break’ from the stress of the situation.

5. Consume the food you have stored
Keep track of your food stocks and consume them when they’re close to the expiration date. Replace the food as soon as possible. In this way, not only will you prevent waste but your food supplies will not have expired without your knowledge.

6. Know what foods to store
Some foods like milk, bread and eggs do not have a long shelf life. Storing them will be a chore. You should focus on freeze dried foods, canned food, uncooked rice, flour, meals ready to eat (MREs) and other foods that have a longer shelf life and contain the nutrients you need.

You may want to think about getting food that can be chilled or frozen but there is always the possibility that your home may experience a power outage during a crisis and you’ll need to quickly consume the food in the refrigerator before they start rotting.

7. Utensils and paper plates
This is one of the food storage tips not many people consider. During an emergency, you’ll want to conserve water. Use disposable plastic utensils and paper plates instead. Do remember to have trash bags stored too.

Bonus Tip- Spices and other condiments
Do remember to store ingredients and sauces used to flavor your food. In the event that you want to cook, having spices, sauces and salt can make a world of difference in how your food tastes. There’s no need to suffer bland meals during a crisis.

The 8 food storage tips above are just reaching the tip of the iceberg, but they’re a great place to begin. Just the fact that you’re getting prepared for any possible emergency makes you that much more prepared to deal with whatever may come your way. Learn as much as you can about prepping and apply what you learn.


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1 Comment

  • Richard stephenson

    Very enlightening article. I’m trying to stock up little by little. Your right it can be overwhelming. But the goals you set forth are attainable and sensible. Thanks man.I’ll be looking for the survey

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